Phloem Phloem Phylum Category="Plant anatomy"Category="Plant physiology"Category="Tissues"In vascular plants, phloem is the tissue that carries organic nutrients, particularly Sucrose to all parts of the plant where needed. In trees, the phloem is part of the BARK, hence the name, derived from the Greek word for "bark".

Structure

Phloem tissue consists of less specialised and nucleate parenchyma cells, sieve-tube cells, and companion cells (in addition albuminous cells, fibers and sclereids). The sieve-tube cells lack a nucleus, have very few vacuoles, but contain other organelles such as ribosomes. The endoplasmic reticulum is concentrated at the lateral walls. Sieve tube members are joined end to end to form a tube that conducts food materials throughout the plant. The end walls of these cells have many small pores and are called sieve plates and have enlarged Plasmodesmata.

The survival of sieve-tube members depends on a close association with the companion cells. All of the cellular functions of a sieve-tube element are carried out by the (much smaller) companion cell-a typical Plant cell, except the companion cell usually has a larger number of ribosomes and mitochondria. This is because the companion cell is more metabollically active than a 'typical' plant cell. The Cytoplasm of a companion cell is connected to the sieve tube element by plasmodesmata.

Function

The Pressure flow hypothesis was a hypothesis proposed by Ernst Munch in 1930 that explained the mechanism of phloem translocation. A high concentration of organic substance inside cells of the phloem at a source, such as a Leaf, creates a diffusion gradient that draws water into the cells. Movement occurs by bulk flow: phloem Sap moves from sugar sources to sugar sinks by means of turgor pressure. A sugar source is any part of the plant that is producing or releasing sugar. During the plant's growth period, usually during the spring, storage organs such as the roots are sugar sources, and the plant's many growing areas are sugar sinks. The movement in phloem is bidirectional, whereas in xylem cells, it is unidirectional (upward).

After the growth period, when the meristems are dormant, the leaves are sources, and storage organs are sinks. Developing seed-bearing organs (such as Fruit) are always sinks. Because of this multi-directional flow, coupled with the fact that sap cannot with ease move between adjacent sieve tubes, it is not unusual for sap in adjacent sieve tubes to be flowing in opposite directions.

While movement of water and minerals through the xylem is driven by negative pressures (tension) most of the time, movement through the phloem is driven by positive hydrostatic pressures. This process is termed translocation, and is accomplished by a process called phloem loading and unloading. Cells in a sugar source "load" a sieve-tube element by actively transporting solute molecules into it. This causes water to move into the sieve-tube element by Osmosis, creating pressure that pushes the sap down the tube. In sugar sinks, cells actively transport solutes out of the sieve-tube elements, producing the exactly opposite effect.

Organic molecules such as sugars, amino acids, certain hormones, and even messenger RNAs are transported in the phloem through sieve tube elements.

Origin

The phloem originates, and grows outwards from, Meristematic cells in the Vascular cambium. Phloem is produced in phases. Primary phloem is laid down by the Apical meristem. Secondary phloem is laid down by the Vascular cambium to the inside of the established layer(s) of phloem.

Nutritional use

Phloem of pine trees has been used in Finland as a substitute food in times of Famine. It is milled to flour (Pettu in Finnish) and mixed with Rye to form a hard dark bread.

See also